[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.tritone.cz\/absinth\/#Article","mainEntityOfPage":"https:\/\/www.tritone.cz\/absinth\/","headline":"Absinth","name":"Absinth","description":"Absinth je opravdu siln\u00fd alkoholick\u00fd n\u00e1poj, kter\u00fd se vyr\u00e1b\u00ed z pely\u0148ku, an\u00fdzu a fenyklu. Pro vysokou koncentraci alkoholu a […]","datePublished":"2020-05-15","dateModified":"2023-05-02","author":{"@type":"Person","@id":"https:\/\/www.tritone.cz\/author\/#Person","name":"","url":"https:\/\/www.tritone.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/25a824e14ead2d36aba24b918221841350fb41cea98048e9b1929df8c4bf4bd8?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/25a824e14ead2d36aba24b918221841350fb41cea98048e9b1929df8c4bf4bd8?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"tritone.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.tritone.cz\/wp-content\/uploads\/swag-4773439_960_720.jpg","url":"https:\/\/www.tritone.cz\/wp-content\/uploads\/swag-4773439_960_720.jpg","height":0,"width":0},"url":"https:\/\/www.tritone.cz\/absinth\/","about":["Business"],"wordCount":410,"articleBody":"          Absinth je opravdu siln\u00fd alkoholick\u00fd n\u00e1poj, kter\u00fd se vyr\u00e1b\u00ed z pely\u0148ku, an\u00fdzu a fenyklu. Pro vysokou koncentraci alkoholu a psychotropn\u00edho thujonu je dodnes v n\u011bkter\u00fdch zem\u00edch zak\u00e1zan\u00fd, v Evropsk\u00e9 unii v\u0161ak ji\u017e je povolen. Jedn\u00e1 se ov\u0161em o ty druhy, kter\u00e9 obsahuj\u00ed maxim\u00e1ln\u011b 35 mg thujonu na kilogram. D\u0159\u00edve byla tato hodnota i trojn\u00e1sobn\u00e1. Celosv\u011btov\u011b je zn\u00e1mo v\u00edce ne\u017e 200 lihovar\u016f vyr\u00e1b\u011bj\u00edc\u00edch tento n\u00e1poj. Jeho ceny se pohybuj\u00ed od p\u00e1r set stokorun a\u017e po absolutn\u00ed \u0161pi\u010dky oboru, jejich\u017e produkty nalezneme v cenov\u00e9 sf\u00e9\u0159e i n\u011bkolika tis\u00edc\u016f.Absint, absinth nebo t\u00e9\u017e absinthe m\u00e1 p\u0159\u00edrodn\u00ed zelenou barvu, n\u011bkter\u00e9 druhy ale mohou b\u00fdt tak\u00e9 bezbarv\u00e9. \u010casto se ozna\u010duje p\u0159ezd\u00edvkou zelen\u00e1 v\u00edla. M\u016f\u017eeme jej rozd\u011blit na dva hlavn\u00ed druhy \u2013 francouzsk\u00fd a v\u00fdchodoevropsk\u00fd. Za \u201eprav\u00fd\u201c b\u00fdv\u00e1 pova\u017eov\u00e1n prvn\u00ed jmenovan\u00fd, kter\u00fd se vyr\u00e1b\u00ed m\u00e1\u010den\u00edm svat\u00e9 trojice (jmenovan\u00e9 byliny pelyn\u011bk, an\u00fdz a fenykl), p\u0159\u00edpadn\u011b i dal\u0161\u00edch bylin (bady\u00e1n, medu\u0148ka \u010di t\u0159eba yzop l\u00e9ka\u0159sk\u00fd) do alkoholu, jeho n\u00e1sledn\u00e9 destilaci a barven\u00ed. V\u00fdchodoevropsk\u00fd, n\u011bkdy t\u00e9\u017e \u010desk\u00fd nebo boh\u00e9msk\u00fd vynech\u00e1v\u00e1 n\u011bkter\u00e9 bylinn\u00e9 slo\u017eky, m\u00edsto destilace se filtruje, \u010d\u00edm\u017e z\u00edsk\u00e1 oproti t\u011bm prav\u00fdm skute\u010dn\u011b ho\u0159kou chu\u0165.Proto\u017ee se jedn\u00e1 o opravdu siln\u00fd alkoholick\u00fd n\u00e1poj (obsah alkoholu se pohybuje kolem 70 %) ho\u0159k\u00e9 chuti, sp\u00ed\u0161e ne\u017e samotn\u00fd si jej m\u016f\u017eeme vychutn\u00e1vat z\u0159ed\u011bn\u00fd vodou v pom\u011bru 1:2 nebo 1:4, dal\u0161\u00ed mo\u017enost\u00ed jsou koktejly.Ve sv\u011bt\u011b se pod\u00e1v\u00e1 formou zvanou louche. Jde o takov\u00fd postup, kdy je alkohol ve skleni\u010dce, p\u0159es kterou je polo\u017eena d\u011brav\u00e1 l\u017ei\u010dka s kostkou cukru, p\u0159es n\u011bj\u017e se pomalu (n\u011bkdy i po kapk\u00e1ch) p\u0159il\u00e9v\u00e1 voda. Jak se voda vl\u00e9v\u00e1 do absinthu, doch\u00e1z\u00ed k estetick\u00e9mu \u00fakazu, kdy se n\u00e1poj m\u011bn\u00ed do ml\u00e9\u010dn\u00e9ho zabarven\u00ed. \u010ce\u0161i pak vyzn\u00e1vaj\u00ed dal\u0161\u00ed z metod pop\u00edjen\u00ed, kter\u00e1 je velmi podobn\u00e1 t\u00e9 p\u0159edchoz\u00ed. Ov\u0161em s t\u00edm rozd\u00edlem, \u017ee se kostka cukru nech\u00e1 nas\u00e1knout absintem, zap\u00e1l\u00ed se a zkaramelizovan\u00fd cukr za\u010dne odkap\u00e1vat do sklenice. V\u00fdsledn\u00e1 barva n\u00e1poje se zm\u011bn\u00ed ze zelen\u00e9 na jantarovou.                                                                                                                                                                                                                                                                                                                                                                                          4.2\/5 - (10 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Absinth","item":"https:\/\/www.tritone.cz\/absinth\/#breadcrumbitem"}]}]